PODCAST: My thoughts on food shortages & inflation

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In this episode, I share a powerful rant on the current landscape of our food system.  While we are seeing shortages, inflation and challenges with the global 'food system' there is a way to shift how we approach sourcing our food. 

Listen to episode # 116 : My thoughts on food shortages & inflation - Find: A Joy To Be Me - On: iTunes, iHeartRadio, Stitcher or Spotify

I'm offering a new perspective that focuses on abundance and creative solutions. We've got this y'all! 

Other podcast episodes I referred to in this episode:

> Food Forest Abundance with Jim Gale 
> Wild Yeast Bakehouse with John Goncher 
> The true cost of high quality food vs cheap processed food 
> Vibrant Botanicals with Jenny of the Nourished Kitchen 

Check out my online dispensary, nutrition & coaching services! Plus my two courses; Remineralize & The HTMA Practitioner Jumpstart.